Mountadam Vineyards Mountadam Riesling 2017

Mountadam Vineyards Eden Valley Riesling

Vineyard: Mountadam Vineyards has long been recognised as one of Eden Valley's pinnacle vineyards. Established in the 1970's and mastering cool climate varieties such as Chardonnay, Riesling and Gewurztraminer before an array of red wine varieties took hold. The vineyard is situated in the High Eden region of the Barossa at an altitude of 550m, where the breezes and slow ripening micro-climate enable superior quality of wine grapes.

Season: The vintage can be characterised as long and cool with good winter rains providing high moisture levels in the soil. January to February were cooler than expected with March having warmer days 2 - 3 degrees above average.

Wine making: Riesling grapes are handpicked from 44 year old vines, gentle pressed and chill fermented prior to bottling.

Appearance: Pale straw with green hue

Aroma/Bouquet: Citrus blossom, lemon and jasmine flowers with underlying dried herb.

Palate: Lashings of lemon and lime citrus with chalky minerals typical of the Eden Valley region. Dried herbs with subtle nuances of floral perfume linger across the palate with a dry and crisp finish.

Food Pairing: Seasonal summer salads with Halloumi or King Fish, chilli crab linguni or an intensely rich and creamy seafood chowder.

Alcohol: 12.5%

pH: NA

Acidity: NA

Residual Sugar: NA

Production: NA

Cellar potential: 10+ years

Wine maker: Helen McCarthy

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Mountadam Vineyards

Mountadam Vineyards

Mountadam Vineyards was established in 1972 as one of Australia's pioneer Chardonnay producers, by the late David Wynn, without question one of the most significant contributors to the Australian wine industry and an important part of the Mountadam story. The Wynn family have now moved on with David Brown now the custodian of this majestic site.